Share
The impact of digital social networks on young people in Tunisia (in English)
Hiddi Horchani
(Author)
·
Naima El Fekih
(Author)
·
Our Knowledge Publishing
· Paperback
The impact of digital social networks on young people in Tunisia (in English) - Horchani, Hiddi ; El Fekih, Naima
$ 37.05
$ 44.00
You save: $ 6.95
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My WishlistsIt will be shipped from our warehouse between
Thursday, July 04 and
Friday, July 05.
You will receive it anywhere in United States between 1 and 3 business days after shipment.
Synopsis "The impact of digital social networks on young people in Tunisia (in English)"
Digital social networks are multiplying nowadays; Facebook, Twitter, Instgaram, Viber, Whatsapp, ... attracting all social hierarchies in Tunisia and especially young people who have grown up with the internet between their fingers. Through this virtual world, young people communicate with each other, make new friendships or strengthen old ones, they try to have fun, exchange information, and be open to modernity, they end up considering this world as a reality. These social networks have strong influences that are still unknown or rather neglected by our youth. This work gives an interest in the impact of digital social networks on young people in Tunisia. Our objective is to show that social networks in the era of globalisation have changed the way young people live, whether positively or negatively. Our study has clearly shown that the young people of the cyber generation cannot live without being in contact with these social networks which have negative impacts on their lives and behaviour, which requires the implementation of an effective strategy to protect our young people against this technological escape
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.
