Share
The Golden Wattle Cookery Book (in English)
Margaret Wylie Et Al
(Author)
·
Blurb
· Paperback
The Golden Wattle Cookery Book (in English) - Al, Margaret Wylie Et
$ 29.47
$ 35.00
You save: $ 5.53
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My WishlistsIt will be shipped from our warehouse between
Monday, July 08 and
Tuesday, July 09.
You will receive it anywhere in United States between 1 and 3 business days after shipment.
Synopsis "The Golden Wattle Cookery Book (in English)"
This is a republished edition of the classic recipe book "The Golden Wattle Cookery Book" which was first published in Perth, Western Australia in 1924. The book was compiled by Margaret Wylie and the teaching staff of the Perth Household Management Centre. Other Centre staff who contributed to the book include Mabel E. Yewers, Margaret H. Reeves, Doris S. Gray and Marie A. McKinnon. The book contains simple and easy to follow recipes, such as barley water, fricassee of chicken, and jam tarts. It also has hints and helpful advice on what to look for when buying and preparing fresh produce.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.