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portada The Complete Food Service Operation: Make Your Operation Thrive (in English)
Type
Physical Book
Language
Inglés
Pages
72
Format
Paperback
Dimensions
22.9 x 15.2 x 0.4 cm
Weight
0.11 kg.
ISBN13
9781532924132

The Complete Food Service Operation: Make Your Operation Thrive (in English)

Joshua R. Embry (Author) · Createspace Independent Publishing Platform · Paperback

The Complete Food Service Operation: Make Your Operation Thrive (in English) - Embry, Joshua R.

Physical Book

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  • Condition: New
It will be shipped from our warehouse between Wednesday, July 03 and Thursday, July 04.
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Synopsis "The Complete Food Service Operation: Make Your Operation Thrive (in English)"

The purpose of this Operational Handbook is to enable your operation to thrive. It tackles everything from how to plan and price menus, how to train your staff to sell, HACCP Food Safety and Requirements, and How to safely use most if not all of the commercial equipment in your kitchen. Beyond this it explores how to manage customer service in relation to customer perception as well as an understanding of metrics and how they can function within your operation.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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