Share
The Bacillus of Long Life; A Manual of the Preparation and Souring of Milk for Dietary Purposes, Together With and Historical Account of the use of Fermente (in English)
Loudon Douglas (Author)
·
Alpha Editions
· Paperback
The Bacillus of Long Life; A Manual of the Preparation and Souring of Milk for Dietary Purposes, Together With and Historical Account of the use of Fermente (in English) - Loudon Douglas
$ 9.81
$ 12.26
You save: $ 2.45
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My WishlistsIt will be shipped from our warehouse between
Monday, July 29 and
Tuesday, July 30.
You will receive it anywhere in United States between 1 and 3 business days after shipment.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.