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portada smoke and pickles: recipes and stories from a new southern kitchen (in English)
Type
Physical Book
Publisher
Author
Category
regional & ethnic - american - southern states,cooking / wine
Year
2013
Language
English
Pages
304
ISBN
1579654924
ISBN13
9781579654924

smoke and pickles: recipes and stories from a new southern kitchen (in English)

Lee, Edward (Author) · artisan publishers · Physical Book

smoke and pickles: recipes and stories from a new southern kitchen (in English) - lee, edward

Regional & ethnic - american - southern states,cooking / wine

Physical Book

$ 34.01

$ 56.69

You save: $ 22.68

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Origin: United Kingdom (Import costs included in the price)
It will be shipped from our warehouse between Thursday, August 08 and Monday, August 19.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "smoke and pickles: recipes and stories from a new southern kitchen (in English)"

Raised in Brooklyn by a family of Korean immigrants, Chef Lee eventually settled down in his adopted hometown of Louisville, where he owns an acclaimed restaurant and is a multiple James Beard Award nominee. Lee fills his cookbook with stories and more than 130 exceptional recipes.

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