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Reflections on Food: Sources, Variety, and Contexts (in English)
Varadaraja V. Raman
(Author)
·
Createspace Independent Publishing Platform
· Paperback
Reflections on Food: Sources, Variety, and Contexts (in English) - Raman, Varadaraja V.
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Synopsis "Reflections on Food: Sources, Variety, and Contexts (in English)"
Various aspects of food, from grains and fruits to fasts and famines are discussed here, with references to food in various religious traditions.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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