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Pastry for Beginners Cookbook: Step-By-Step Recipes for Sweet and Savory Treats (in English)
Sharon Glascoe (Author)
·
Rockridge Pr
· Paperback
Pastry for Beginners Cookbook: Step-By-Step Recipes for Sweet and Savory Treats (in English) - Sharon Glascoe
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Synopsis "Pastry for Beginners Cookbook: Step-By-Step Recipes for Sweet and Savory Treats (in English)"
Become a pastry aficionado with this all-in-one pastry cookbookBaking beautifully golden, buttery pastries from scratch may seem intimidatingbut all it takes is a tasty recipe and some trustworthy guidance. This pastry cookbook is for the home baker who wants to up their baking skills with picture-perfect pastries.This pastry cookbook includes step-by-steps and photos for fundamental dough-making techniques, like blind baking pie dough, kneading soft yeasted breads, laminating an airy puff pastry, and piping a light choux pastry; as well as dozens of recipes for flaky and flavorful sweet and savory pastries.This pastry cookbook includes:Knead-to-knowAn overview covers pastry terminology, essential equipment and ingredients, as well as tips for prepping and handling your dough.Dough not dohBecome an expert on pastry-making with easy-to-follow master dough recipes, as well as troubleshooting for any pastry problems.Pastry perfectedTry your hand at mouthwatering recipes for tarts, turnovers, eclairs, and more.Uncover the secrets of pastry-making with the foolproof guidance of this pastry cookbook.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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