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Nutrients and Nutraceuticals for Active & Healthy Ageing (in English)
Nabavi, Seyed Mohammad ; D'onofrio, Grazia ; Nabavi, Seyed Fazel (Author)
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Springer
· Paperback
Nutrients and Nutraceuticals for Active & Healthy Ageing (in English) - Nabavi, Seyed Mohammad ; D'Onofrio, Grazia ; Nabavi, Seyed Fazel
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Synopsis "Nutrients and Nutraceuticals for Active & Healthy Ageing (in English)"
Chapter 1_ Ageing: demographic and epidemiological aspects.- Chapter 2_ Ageing phenotypes.- Chapter 3_ Age-related diseases.- Chapter 4_ Assessment of Nutritional Status in older people.- Chapter 5_Nutrients and nutraceuticals in ageing.- Chapter 6_ Impact of Dietary fiber on Ageing.- Chapter 7_ Dietary Polyphenols for Active & Healthy Ageing.- Chapter 8_ Caloric Restriction in relation to nutrients and nutraceuticals in ageing.- Chapter 9_Anti-inflammatory Nutrients and Nutraceuticals in ageing.- Chapter 10_Anti-oxidant Nutrients and Nutraceuticals in ageing.- Chapter 11_ Functional Foods, and Dietary Patterns for Prevention of Cognitive Decline in ageing.- Chapter 12_ Mediterranean Diet for Active & Healthy Ageing.- Chapter 13_ Technological tools to promote nutraceutical diets and to improve nutrition in older people.- Chapter 14_ Conclusion.
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The book is written in English.
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