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Marketing Policies for Agroforestry Product Development in Oyo State, Nigeria. An Analysis (in English)
Christopher Ajayi
(Author)
·
Grin Verlag
· Paperback
Marketing Policies for Agroforestry Product Development in Oyo State, Nigeria. An Analysis (in English) - Ajayi, Christopher
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Synopsis "Marketing Policies for Agroforestry Product Development in Oyo State, Nigeria. An Analysis (in English)"
Master's Thesis from the year 2005 in the subject Forestry / Forestry Economics, University of Ibadan, course: FOREST ECONOMICS AND MANAGEMENT, language: English, abstract: The study will focus on Marketing policies influences on Agroforestry product development in Oyo State with a view to developing this sector of the state economy. In 1899, the first forest reserve in Nigeria named Gambari Forest Reserve was constituted and located in the Oyo State. The study was carried out to analyse marketing policies for Agroforestry product development in three purposively selected Local Government Areas (LGAs) of Akinyele, Oluyole and Ogbomosho in Oyo State, Nigeria. In 1985, Abu found out that agroforestry practice in Gambari forest reserve Area of Oyo State Nigeria provided an annual income of N941.55 per farm. Although, conflicts do come between cultivating trees and raising agricultural crops, many agroforestry system allow farmers to integrate trees in to their farming systems and in some cases the trees increase overall farm productivity. But regrettably economic policy still discriminates seriously against agriculture and forestry in most developing countries by shifting the domestic terms of trade against the sector. What this does is to cause farmers and policy makers a like to undervalue the land and other natural resources. It is no wonder, then, that farmers do not attempt to develop their productive potential instead set out to mine them and move on (shifting cultivation). Similarly, government interventions in provision of agroforestry products negates market emergence: the consequences of these policies should be high on our research agenda. It was not until the late 1990 that the Government farmer's orgnisation and private sector together established a new quality modus operandi. Nigeria has now been attracted to the concept of adding value to its cocoabean by processing them locally for export as butter, cake and powder. Several factories were built o
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