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portada Food Identity Preservation and Traceability: Safer Grains (in English)
Type
Physical Book
Publisher
Language
Inglés
Pages
686
Format
Paperback
ISBN13
9781138117761

Food Identity Preservation and Traceability: Safer Grains (in English)

Gregory S. Bennet (Author) · CRC Press · Paperback

Food Identity Preservation and Traceability: Safer Grains (in English) - Bennet, Gregory S.

Physical Book

$ 103.11

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  • Condition: New
Origin: United Kingdom (Import costs included in the price)
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Synopsis "Food Identity Preservation and Traceability: Safer Grains (in English)"

A Practical Roadmap to IPT IntegrationFrom baby formula and peanut butter, to E. coli-tainted peppers and salmonella-tainted pistachios, no food product or means of its production is immune to risks. And while these risks may never be fully eliminated, identity preservation and traceability (IPT) systems make it easier to determine the source and extent of contamination, thereby reducing the often deadly consequences. With a core emphasis on grain, this encyclopedic reference documents the state-of-the-science throughout the entire food chain in both domestic and international markets as it relates to food safety and economics. The book provides a cohesive introduction to IPT systems and summarizes the programs currently available, in effect developing a conceptual model of IPT at the producer level.Addresses the History, Theory, and Design ComponentsBeginning with an informative history of IPT, the book continues with examples of IPT programs and standards of official seed organizations. It then provides a sampling of government, industry, and company approaches toward IPT systems throughout the past two decades. For ease of use as a reference, most chapters begin with a brief description of the essentials necessary to understand the chapter's contents allowing readers to jump right in, rather than having to read chapters in sequential order.Providing an in-depth understanding of the complexity of IPT systems, the rules they function under, and how they are shaped and modified, this valuable resource effectively demonstrates why IPT is a critical practice for food safety.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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