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portada Fermentation: Fermentation for Beginners, Fermentation Recipes rich in Probiotics, Enzymes, Vitamins, Minerals - LEARN To Ferment Fo (in English)
Type
Physical Book
Language
Inglés
Pages
38
Format
Paperback
Dimensions
20.3 x 12.7 x 0.2 cm
Weight
0.05 kg.
ISBN13
9781511486316

Fermentation: Fermentation for Beginners, Fermentation Recipes rich in Probiotics, Enzymes, Vitamins, Minerals - LEARN To Ferment Fo (in English)

Julie Eldred (Author) · Createspace Independent Publishing Platform · Paperback

Fermentation: Fermentation for Beginners, Fermentation Recipes rich in Probiotics, Enzymes, Vitamins, Minerals - LEARN To Ferment Fo (in English) - Eldred, Julie

Physical Book

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Synopsis "Fermentation: Fermentation for Beginners, Fermentation Recipes rich in Probiotics, Enzymes, Vitamins, Minerals - LEARN To Ferment Fo (in English)"

Are You Ready To Learn All About Fermentation?Welcome To The Ultimate Guide To Fermentation! * * * Bonus Content Inside - Get My Future Books For FREE * * * You may feel intimidated by the whole fermentation process. But in this book I will show you that fermenting your own vegetables and fruits can be an easy, enjoyable and rewarding experience. You will benefit from eating flavorful food that is also downright healthy. I'll show you why probiotics, enzymes, vitamins, and minerals are superb for your health and much, much more! Here's A Preview Of What You'll Learn...-Guidelines For Fermenting Fantastic Food-The Health Benefits Of Food Fermentation & The Power Of Probiotics-Recipes For Fermented Vegetable Salads That Taste AMAZING-Fermented Fruit Recipes!-Delicious Fermented Beverage Recipes-Fermented Dessert Recipes Including Fruity Kefir Ice Pops & Strawberry Peach Frozen Yogurt-BONUS - Future Books For Free!-And Much, Much, More!

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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