Share
Farm Buttermaking in New Hampshire (in English)
Us Dept of Agriculture
(Author)
·
Sam Chambers
(Introduction by)
·
Createspace Independent Publishing Platform
· Paperback
Farm Buttermaking in New Hampshire (in English) - Chambers, Sam ; Agriculture, Us Dept of
$ 6.39
$ 7.99
You save: $ 1.60
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My WishlistsIt will be shipped from our warehouse between
Monday, July 01 and
Tuesday, July 02.
You will receive it anywhere in United States between 1 and 3 business days after shipment.
Synopsis "Farm Buttermaking in New Hampshire (in English)"
This special re-print edition of "A Study of Farm Buttermaking in New Hampshire" has not been available to those interested in making butter on the farm, since it first appeared back in 1909. The demand for this rare book has brought forth the much needed reprint of this famous classic work. Included are details on the production of butter on the farm as it was practiced in New Hampshire by farmers around the turn of the century. Farm Buttermaking in New Hampshire will shed considerable light on techniques of buttermaking that were utilized in New England at the turn of the century. Note: This public domain edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background. This edition is reprinted in accordance to Federal Law.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.