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Does Coffee Cause Cancer?: And 8 More Myths about the Food We Eat (in English)
Christopher Labos
(Author)
·
ECW Press
· Paperback
Does Coffee Cause Cancer?: And 8 More Myths about the Food We Eat (in English) - Labos, Christopher
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Synopsis "Does Coffee Cause Cancer?: And 8 More Myths about the Food We Eat (in English)"
In this fascinating, refreshingly clarifying book about food, food myths, and how sloppy science perpetuates misconceptions about food, a medical doctor on his way to a conference gets drawn into conversations that answer the following questions: Does vitamin C prevent the common cold? And if it works, why does it only work in Canadian soldiers, ultramarathon runners, and skiers? Was red meat really declared a carcinogen by the WHO? Does that mean I should become a vegetarian? And who decides what gets labeled as red meat and white meat? Is salt really not that bad for you and did a group of researchers really want to experiment on prisoners to prove the point? Does coffee cause cancer or heart attacks? Why did a California court say coffee needed a warning label? Is red wine really good for your heart, and what makes the French Paradox such a paradox? Why did the New England Journal of Medicine link eating chocolate with winning a Nobel Prize? Why were eggs once bad for you but now good for you again? Does that mean I don't need to worry about cholesterol? Should I be taking vitamin D?
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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