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portada Considerations Sur La Population Et La Consommation Generales Du Betail En France: Suivies de Reflexions Particulieres Sur L'Approvisionnement En Best (in French)
Type
Physical Book
Author
Publisher
Language
Francés
Pages
262
Format
Paperback
Dimensions
24.6 x 18.9 x 1.4 cm
Weight
0.47 kg.
ISBN13
9781273373862
Categories

Considerations Sur La Population Et La Consommation Generales Du Betail En France: Suivies de Reflexions Particulieres Sur L'Approvisionnement En Best (in French)

J. -B -F Sauvegrain (Author) · Nabu Press · Paperback

Considerations Sur La Population Et La Consommation Generales Du Betail En France: Suivies de Reflexions Particulieres Sur L'Approvisionnement En Best (in French) - Sauvegrain, J. -B -F

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Synopsis "Considerations Sur La Population Et La Consommation Generales Du Betail En France: Suivies de Reflexions Particulieres Sur L'Approvisionnement En Best (in French)"

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Considérations Sur La Population Et La Consommation Générales Du Bétail En France: Suivies De Réflexions Particulières Sur L'approvisionnement En Bestiaux Pour Paris, Et Sur Tout Ce Qui Concerne Le Commerce Et La Police Des Viandes De Boucherie Dans Cette Ville; Issue 19240 Of Goldsmiths'-Kress Library Of Economic Literature J.-B.-F. Sauvegrain Chez Madame Huzard, et le Normant, 1806 Technology & Engineering; Agriculture; Animal Husbandry; Animal industry; Beef industry; Cattle; Food supply; Livestock; Meat; Meat industry and trade; Technology & Engineering / Agriculture / Animal Husbandry

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The book is written in French.

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The binding of this edition is Paperback.

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