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portada Characterization of Lablab Genetic Resources (in English)
Type
Physical Book
Language
Inglés
Pages
52
Format
Paperback
Dimensions
22.9 x 15.2 x 0.3 cm
Weight
0.09 kg.
ISBN13
9786200549761

Characterization of Lablab Genetic Resources (in English)

Mohamed Ahmed El-Esawi (Author) · LAP Lambert Academic Publishing · Paperback

Characterization of Lablab Genetic Resources (in English) - El-Esawi, Mohamed Ahmed

Physical Book

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Synopsis "Characterization of Lablab Genetic Resources (in English)"

Lablab legume belongs to the family Fabaceae and is native to Africa. It is cultivated worldwide for its highly nutritive value. The plant is variable due to the extensive breeding in cultivation. Its wild species are perennial. This book highlights the potential uses of molecular genetic markers for investigating the genetic variability and relationships of Lablab genetic resources in order to enhance the crop yield and production. This book is of interest to plant geneticists, plant breeders, researchers, and scientists.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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