Share
Carbon Emissions Change the Ocean Chemistry (in English)
Pourya Zarshenas
(Author)
·
LAP Lambert Academic Publishing
· Paperback
Carbon Emissions Change the Ocean Chemistry (in English) - Zarshenas, Pourya
$ 54.74
$ 65.00
You save: $ 10.26
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My WishlistsIt will be shipped from our warehouse between
Monday, July 15 and
Tuesday, July 16.
You will receive it anywhere in United States between 1 and 3 business days after shipment.
Synopsis "Carbon Emissions Change the Ocean Chemistry (in English)"
The rising concentration of carbon dioxide in the atmosphere is driving up ocean surface temperatures and causing ocean acidification. Although warming and acidification are different phenomena, they interact to the detriment of marine ecosystems. These changes to the ocean aren't occurring at the same rates everywhere: there are significant differences across gradients of temperature, latitude, and depth.The rate at which water absorbs CO2 decreases as water temperature increases. This means that Polar Regions like Alaska, where ocean water is relatively cold, can take up more CO2 than the warmer tropics. As a result, polar surface waters are generally acidifying faster than those in other latitudes, and on average, warmer regions of the ocean are releasing CO2 into the atmosphere instead of absorbing it.The regional differences in ocean acidification can also be partially explained by the effects of ocean circulation patterns. Due to prevailing wind patterns and other natural phenomena, the ocean upwells nutrient-rich and more acidic or corrosive deep waters.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.
