Share
Carbohydrate Chemistry: Chemical and Biological Approaches Volume 44 (in English)
Pilar Rauter, Amélia ; Lindhorst, Thisbe K. ; Queneau, Yves (Author)
·
Royal Society of Chemistry
· Hardcover
Carbohydrate Chemistry: Chemical and Biological Approaches Volume 44 (in English) - Pilar Rauter, Amélia ; Lindhorst, Thisbe K. ; Queneau, Yves
$ 559.26
$ 932.10
You save: $ 372.84
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My Wishlists
Origin: United Kingdom
(Import costs included in the price)
It will be shipped from our warehouse between
Friday, July 19 and
Tuesday, July 30.
You will receive it anywhere in United States between 1 and 3 business days after shipment.
Synopsis "Carbohydrate Chemistry: Chemical and Biological Approaches Volume 44 (in English)"
The understanding of the structure and function of carbohydrates and glycoconjugates remains vital in many fields, notably in medicine and molecular biology. This new volume of Carbohydrate Chemistry contains critical reviews covering the latest findings in both chemical and biological sciences, and demonstrates the interdisciplinary nature of modern carbohydrate research. This book addresses diverse applications that continue to be major challenges for carbohydrate chemists. The oxidative deamination reactions and synthesis of N-acetylneuraminic acid derivatives, ketoheptoses, lipid A and analogs, the fascinating world of complex glycans in the interplay with Siglecs, carbohydrates and regenerative medicine, chemistry for the stereocontrol of glycosylation, and the impact of gold chemistry in carbohydrate research are some of the topics presented in this volume 44, which will certainly benefit any researcher who wishes to learn about the latest developments in the carbohydrate field.
