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Baking with Chef Zan: Cakes, Cookies & Tarts (in English)
Chef Zan
(Author)
·
Marshall Cavendish International (Asia)
· Paperback
Baking with Chef Zan: Cakes, Cookies & Tarts (in English) - Zan, Chef
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Synopsis "Baking with Chef Zan: Cakes, Cookies & Tarts (in English)"
Chef Zan's passion for baking is contagious. All who walk through the doors of her baking studio leave inspired, having discovered their baking talents, eager to realise their dreams and ready to share their creations with family and friends. Baking with Chef Zan: Cakes, Cookies & Tarts combines Chef Zan's boundless enthusiasm for baking with her innate passion for using favourite Asian ingredients including pandan, gula melaka and coconut, to bring out the quintessential flavours of traditional Malay desserts in her baked treats. Within this exciting collection of recipes, you'll find tantalising creations such as her Ondeh-ondeh Cake, Pandan Gula Melaka Cake, Cendol Cheesecake, Bandung Lychee Cupcakes and Crumbly Durian Cookies that taste as good as they look.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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