Libros importados con hasta 50% OFF + Envío Gratis a todo USA  Ver más

menu

0
  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional
portada Anti-Inflammatory Diet: A Nutritionist'S Guide to Reduce Inflammation Naturally - Calm Hashimoto'S, Crohn'S, ibs & Other Autoimmune Disorders (in English)
Type
Physical Book
Year
2019
Language
Inglés
Pages
102
Format
Paperback
Dimensions
21.6 x 14.0 x 0.5 cm
Weight
0.13 kg.
ISBN13
9781913489076

Anti-Inflammatory Diet: A Nutritionist'S Guide to Reduce Inflammation Naturally - Calm Hashimoto'S, Crohn'S, ibs & Other Autoimmune Disorders (in English)

Simon Keller (Author) · British Basics Trading · Paperback

Anti-Inflammatory Diet: A Nutritionist'S Guide to Reduce Inflammation Naturally - Calm Hashimoto'S, Crohn'S, ibs & Other Autoimmune Disorders (in English) - Keller, Simon

Physical Book

$ 15.96

$ 19.95

You save: $ 3.99

20% discount
  • Condition: New
It will be shipped from our warehouse between Friday, June 28 and Monday, July 01.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "Anti-Inflammatory Diet: A Nutritionist'S Guide to Reduce Inflammation Naturally - Calm Hashimoto'S, Crohn'S, ibs & Other Autoimmune Disorders (in English)"

Imagine how different your life would be if you could reduce inflammation within your body, to calm the effects of Crohn's, IBS, Hashimoto's and a range of autoimmune disorders - simply by changing what you eat.Is this really possible through dietary and lifestyle interventions? Can you genuinely put out the inflammatory fires within you by altering what's on your plate? In my experience you can, and not only that, it's actually the most effective way to do it.Alongside this, you can also improve your digestion, increase energy levels, sleep better as well as improve overall immune function. Just by making a small change to your eating habits. When it comes to health, it's essentially the food, it always has been.Simon Keller is a nutritionist who specializes in all forms of human physiology and peak performance. Although it wasn't until leaving University life and entering into the 'real world' did he start to understand how these theoretical topics worked in a practical sense. Through 10 years of training and consulting clients within his health and wellness facility in London.In this insightful and functional book, Keller gives readers a firsthand look into the scientific considerations regarding inflammation, as well as a practical guide on how to: Understand the difference between acute vs chronic inflammation Spot the signs, symptoms & causes of inflammatory conditions How to Seek the correct medical help if you require it The lifestyle interventions to reduce inflammation naturally Downplaying the effects of pesticides and chemicals within our foods How to remove the two biggest drivers of inflammation - gluten & dairy Meal plans for your favorite dishes - Vegan, Paleo & Mediterranean options ... and much more. A Nutritionist's Guide to an Anti-Inflammatory Diet is a mixture of theoretical principles combined with real-life practical advice on how to reduce inflammation in the body, simply by changing what we put on our plate.

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews