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portada an illustrated history of french cuisine: from charlemagne to charles de gaulle (in English)
Type
Physical Book
Author
Translated by
Publisher
Year
2011
Language
Inglés
Pages
240
Format
Paperback
Dimensions
23.5 x 19.1 x 1.3 cm
Weight
0.42 kg.
ISBN
1258124947
ISBN13
9781258124946
Categories

an illustrated history of french cuisine: from charlemagne to charles de gaulle (in English)

Christian Guy (Author) · Elisabeth Abbott (Translated by) · Literary Licensing, LLC · Paperback

an illustrated history of french cuisine: from charlemagne to charles de gaulle (in English) - Guy, Christian ; Abbott, Elisabeth

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The book is written in English.

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The binding of this edition is Paperback.

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