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portada A Beer Brewer's Guide to Beer: Top 101 Q&A's for Beer Brewing, Beer Recipes and Everything Beer (in English)
Type
Physical Book
Language
Inglés
Pages
32
Format
Paperback
Dimensions
22.9 x 15.2 x 0.2 cm
Weight
0.06 kg.
ISBN13
9781523619405

A Beer Brewer's Guide to Beer: Top 101 Q&A's for Beer Brewing, Beer Recipes and Everything Beer (in English)

Charlie Moore (Author) · Createspace Independent Publishing Platform · Paperback

A Beer Brewer's Guide to Beer: Top 101 Q&A's for Beer Brewing, Beer Recipes and Everything Beer (in English) - Moore, Charlie

Physical Book

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  • Condition: New
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Synopsis "A Beer Brewer's Guide to Beer: Top 101 Q&A's for Beer Brewing, Beer Recipes and Everything Beer (in English)"

101 Questions and Answers for Beer that will Tantalize your Taste Buds.***Expanded & Updated Edition***Are you ready to enter the exciting world of beer in all its glory?Do you have a passion for all things beer? Beer is widely regarded as being the oldest alcoholic drink known to man. Despite its age, the popularity of beer has survived the test of time. And now you can delve deep into the wonders of this beverage with Charlie guiding you all the way. Do you want to learn to cook with beer?A Beer Brewer's Guide to Beer: Top 101 Q&A's for Beer Brewing, Beer Recipes and Everything Beer is packed full of alcohol facts, beer ingredients, beer and food pairings and much, much more. Do you want to learn how to improve your wifi signal with beer? Make a beer compass? Or even make beer fondue? You are about to learn things you never knew you could do with beer! Charlie will answer all your thirsty need to know questions quickly and straight to the point. He will introduce you into a world of beer that will change the way you buy, drink and enjoy beer forever. That pint will never look the same again!. So why wait to experience Charlie's insight into the world of beer?Join Charlie on an amazing journey of beer food, beer brewing, beer facts and above all, thirst quenching beer! From the Author of Dry Spice Mixes: Top 101 Q&A's for Herbs, Spices and Flavour

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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